Yeo Valley Organic
At Yeo Valley Organic, we’ve been proudly making delicious organic food in our home county of Somerset for the past thirty years. Since day one, our family-owned farm has embraced regenerative organic farming, putting nature first to create food that’s as good for the land as it is for you and your customers. From our famously creamy organic yogurt and gut-boosting kefir to our wholesome, hearty soups, every single one of our products is as tasty as nature intended. We’re here to help you make sustainable choices for your business and your customers every day, one pot, spoon, or bowl at a time.
Yeo Valley Organic Range
Yeo Valley Organic Yogurts
Made with organic British milk, our yogurts are famously creamy and full of natural goodness. Whether it’s a handy single-serve pot or a big tub for back-of-house, they’re a well-loved, delicious and versatile addition to any menu.
Yeo Valley Organic Kefir
A deliciously easy way to support gut health, our organic kefir is packed with billions of live cultures. Creamy, tangy, and naturally nourishing, it’s the perfect choice for health-conscious customers.
Yeo Valley Organic Soups
Serving up farm-to-spoon deliciousness with natural, 100% organic ingredients, our soups are packed with flavour and provide up to 3 of your 5-a-day. Perfectly portioned for foodservice, they’re a quick and easy way to serve up a naturally nourishing feel-good lunch.
- 100% Organic
Made as nature intended - Soil Association Certified
Trusted Organic Standards - Regeneratively Farmed
Caring for the land - Family-Owned
Supporting British farmers - Based in Somerset
Local British dairy - Britain’s Largest Organic Brand
Loved by millions
100% Organic
Made as nature intended
Want to find out more?
Get in touch with our friendly team.